There’s nothing we love more than designing and styling a table here at Liv’s and with the Big Day fast approaching, we’ve come up with some inspo to help you plan your Christmas tablescape.
ALL THE GREENERY
Faux or real, foliage is such a simple way to add colour, texture and depth to your table. Eucalyptus is a firm favourite with us. If you opt for faux its universal enough to use all year round, but if you go for the real deal the smell will be sensational. Like in the image above, we like to use it as a centerpiece running down the middle of the table; it’s so easy, there’s no faffing required – the more wild and rustic the better. You can add more interest by introducing some pillar candles, we like plain white but feel free to match them up to a secondary colour in your scheme. Another nice touch if you’d prefer not to light candles at the table is a string of teeny tiny warm hued battery operated LED lights – so twinkly!
If you want to add impact and drama, mirror what you’ve styled on the table above it too, or instead – for extra room to serve Christmas Dinner! In the past, we’ve used a large branch or twig salvaged from the garden, but a piece of dowling would work too. Use fishing wire to suspend from tiny hooks in the ceiling (command strips are great as they wont make holes in the paintwork), or from skylights. Then, using floristry wire, attach stems of eucalyptus (and maybe even some fir – you could use off cuts from your tree). We think it looks really nice if some of the stems overhang the ends of the branch or rod. Again, adding some battery powered LED lights would make this installation look really magical – just use floristry wire to wind the battery pack securely to the branch, and hide it with some strategically placed stems.
If green foliage is too simplistic, you can add a secondary colour to your scheme and weave that throughout, using bunches of glitter picks. Perhaps use some feathered or bronze crackle glazed baubles in mixed sizes and shapes hanging them from your floating instalment; or one on the place setting for each guest with their name attached (we love a Dymo Label Maker – type out the name or initials of each guest and stick it to the bauble).
As well as adding texture through foliage and greenery, layering up your tableware will add extra interest, contrast and dimension. Try using some beaded placemats and coasters, topped with either a charger plate that tonally matches up to the colour of your dinnerware, or a dinner plate and a starter plate or bowl on top. Next add a napkin/cutlery and a name card and or sprig of foliage or embellishment to compliment your theme. We love the tones used in the image below – midnight blue and matte gold really zing with teal and greens from the foliage.
Above all, don’t worry too much about symmetry, formality of where the cutlery goes – enjoy the company of friends and family over good food and drink.
Happy tablescaping lovelies!